(1) What is your essential question, and what are your answer? What is your best answer and why?
- When implementing a food product, how does a company maximize profit while maintaining the food quality control?
- First Answer: A company can maximize profit will maintaining quality control is by selecting the absolute type of food product and location being sold.
- Second Answer: A company can maximize profit will maintaining quality control is having a loyalty for your customer and communication.
- Third Answer: When implementing a food product, how can a company maximize the profit while maintaining quality control, the company need to have a presentation of the product.
- the best answer of these three answers will be the three of the answer because each element give a part so that the product becomes successful.
(2) What process did you take to arrive at this answer?
- Throughout the phase of my senior project the research on line gave me the same outcome has the rest, but the interviews I made with my mentor,production manager, and the sales rep. The book " The New Rules of Retail" gave me a boost of the retail world. The independent components have a large part of the answer too.
(3) What problem did you face? How did you resolve them?
- Within the period of the senior project I came through obstacles as to have the same information in the articles online, but I searched books that involves my topic. and gave me more information.
(4) What are the two most significant source you used to answer your essential question and why?
- The book " The New Rules of Retail", Interviews(1-4)/Some articles
- the reason that I chose these two sources is because of the information each one give and has significance examples toward what it's talking.
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