1. Who is your mentor and where do they work? If their workplace does not reflect their expertise, what makes them an expert?
My mentor's name is Andres Jaramillo and owns a business named "Don Pedro's Meat". This business was founded in 2000 and the reason that Andres began a food business was he states in the first interview "everyone has to eat, it a large industry and its a humanly need and always be on demand, also I like good food and since I was little it gave me the interested and thought of owning a food business". As I stated that Andres is the former owner of "Don Pedro's Meat". From a outer point of view I think Andres as my mentor has the expertise because of how hard he been working to build his business, for example if you build a business from scratch, a decade pass, and now your business is successful, you are not going to tell me that throughout that time of period you haven't developed skills and the knowledge, of course you are. Also he attended UCS and receive different degrees on business.
2. What five questions will you ask them about their background?
- When & where were you born?
- What were your motives back then as a child?
- Did your parents have any influence in your education?
- Who brought you to the united states?
- What was the reason that you came to the united states?
- How did you figure out that a food business as the right one?